Ada

Ela Ada, Genasele, Patholi, Yelaiyappam, അട

The dish consisting of rice parcels encased in a dough made of rice flour, with sweet fillings, steamed in banana leaf and served as an evening snack or as part of breakfast. Grated coconut and rice flour are the two main ingredients.

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Cuisines

Indian

Countries

India

Categories

rice cake, snack

Region

Southern Asia